Baking

Lotus Organic Tapioca Flour is a fine textured, gluten free flour which lightens baked goods such as biscuits and cakes. It is also a stable thicke...

Lotus Rolled Triticale Flakes are a hybrid of wheat (titicum) and rye (secale). It is notrefined and retains all the nutrients and benefits of the ...

Lotus Organic Wheat Bran is high in fibre and low in fat, with no cholesterol or added sugar. Add to muffins, biscuits and cereal to increase their...

Lotus Raw Wheat Germ is high in dietary fibre and a rich source of protein. With a nutty flavour and distinctive texture, add to cereals, cakes, sm...

Lotus Stabilised Wheat Germ is high in dietary fibre and a rich source of protein. With a nutty flavour and distinctive texture add to cereals, cak...

Lotus Organic Wheat Grain is low in fat and a good source of protein and dietary fibre. Use in salads, seed bread or cookies. Packed in Australia f...

Lotus Whey Powder is considered a complete protein, containing all 9 essential amino acids. It is the by-product of milk and cheese production and ...

Lotus Xanthan Gum is a corn-based thickener and binder that's essential for gluten free baking. It is high in soluble fibre and unlike other gums, ...

Lotus Savoury Yeast Flakes are fortified with a range of B vitamins. Sometimes called nutritional yeast, it has a strong nutty, cheesy flavour whic...

Lotus Savoury Yeast Flakes are fortified with a range of B vitamins. Sometimes called nutritional yeast, it has a strong nutty, cheesy flavour whic...

Lotus Savoury Yeast Flakes are fortified with a range of B vitamins. Sometimes called nutritional yeast, it has a strong nutty, cheesy flavour whic...

Lotus Granulated Yeast can be added directly to the dough; it does not require re-activation in warm water. It works by converting sugar into carbo...

Morlife's Apple Pectin Powder is the perfect solution to increase your fibre intake. Naturally found in apples, it provides a source of fibre in ev...

Blue Spirulina is the magic ingredient that takes any food from drab to fab. This intense deep blue pigment, known as phycocyanin is extracted from...

Your favourite gluten free recipes are now free for everyone to enjoy. Create culinary sensations with our fructose free, all-natural alternative t...

Don’t let food allergies or intolerance’s keep you away from everyone’s favourite treat. Our moist, fluffy, easy-to-use recipe will have you coming...

ORGRAN Instant Custard Mix is the perfect companion for all your desserts and baking recipes. With an incredibly smooth and creamy texture, make an...

Food Allergies? No problem. ORGRAN No Egg™ Egg Replacer lets you create quality cakes and baked goods with a similar texture to those with eggs. Wi...

Your favourite gluten free recipes are now free for everyone to enjoy. Create culinary sensations with our fructose free, all-natural alternative t...

Bake a cake on the lighter side. Our moist, fluffy, easy-to-use recipe will have you coming back for more. Dairy Free, Egg Free, Gluten Free, GMO F...

High up in the Peruvian mountains grows the root of a powerful cruciferous root vegetable called maca. Our Raw Maca Powder is a delicious and nutr...

Known as the antioxidant rich 'Patagonian Superfruit', the maqui berry has a deep purple colour and mild berry-citrus taste. Power Super Foods' maq...