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Lotus Lupin Flour 400g

$7.55

Lotus Lupin Flour is milled from Australian grown lupin.  It is high in protein and low in fat and is gluten and wheat free. A great alternative to soya beans, use in cakes, dip, protein balls, falafels and salads. Packed in Australia from local ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness. Lotus Lupin Flour is a good source of protein and low in fat. It is vegan and gluten free.

  • ETHICALLY SOURCED
  • GLUTEN FREE
  • GMO FREE
  • SOURCE OF PROTEIN
  • VEGETARIAN

Ingredients: Milled lupin grain